TO BE UPDATED! The nose shows subtle notes of cherry, red currant, rose and fynbos while the palate has lovely fruit integrity and flavour intensity without being weighty. It’s a wonderfully balanced wine with bright acidity and fine, powdery tannins.
In homage to Paulina and the land, the restaurant team is supporting local producers and farmers - just the way she would have. Relax on the terrace with breathtaking views of the vineyards and mountains, or enjoy a cosy atmosphere by the fireplace during colder months, all while savouring a glass of exquisite wine. The full range of award-winning Rickety Bridge wines is available to complement your lunch. Taste your way through the ranges at the Wine Tasting Centre, or follow the suggested wine pairings on the menu. A carefully selected menu has been created to delight the little ones, too.
The Winemaker
Mari joined the Rickety Bridge winemaking team in 2018, after completing her studies at Elsenburg Agricultural Institute. She has completed harvests in France, Austria, and the USA, as well as multiple harvests in South Africa. Her passion for winemaking stems from her love for vineyards and the meticulous process of caring for grapes. The aroma of yeast during harvest time and the excitement of the grapes being harvested fuel her love of winemaking.